Pure Black & Flavoured Tea Collection – Assortment Box


Black Teas and Flavoured Black Tea


Individually Wrapped FoilEnvelope Tea Bags 8x10x2g/1.5g

Net Weight

140 grams / 4.94 oz


This item contains an assortment of 4 classic black teas and 4 fruit flavoured black teas – 10 tea bags from each:

 English Breakfast - This popular morning blend hails from the fine Dimbulla region of Ceylon and is noted for its strong, full bodied and brisk taste.   

Ceylon Earl Grey - Named after the 19th Century British Prime minister our blend combinesthe distinguished taste of Bergamot with the finest Ceylon tea.

Organic Darjeeling - Our organic Darjeeling blend is made up of teas harvested during the months of May to June and is replete with the signature aroma of muscatel grapes and summer fruits.

Ceylon Supreme - Few black teas on earth can equal this superlative blend for its perfect harmony of distinct Dimbulla character and strong full bodied taste.

Forest FruitBlack Tea - Bursting with lusciously ripe wild berry flavours and enhanced with real forest fruit pieces, expertly blended with our premium Ceylon black tea.

Creamy Soursop - Creamy and comforting with the rich, tropical taste of exotic soursop, sweetly fused with our prized Ceylon tea blend.

Pink Grapefruit - Packed with the zingy, zesty flavours of ripe and juicy citrus, perfectly combined with our fine Ceylon tea.

Sunny Lemon - An invigorating blend of sun-ripened sweetness with the zesty tang of real lemon peel, infused into our superb Ceylon tea.

Brewing Instructions

1 tea bag for 200 ml of water. Steep for 3-5 minutes at 100° C